Tuesday, May 22, 2012

How to lay a wedding table

lay a wedding table


It's interesting:
"Now, I think you'll agree, after seeing the amount of free booze available at this wedding, that it's a good job it's a Bank Holiday this weekend. And if you do ..."

It's the most important day of your life: Your wedding. You've chosen the perfect dress and the wedding party will look unforgettable. Now it's time to make sure your reception will leave people talking for months. The wedding table will, undoubtedly, be a focal point and the place your guests spend most of their time conversing at the reception. Here you will learn lay a perfect wedding table.

Instructions

    • 1

      Pick a color. The first place to start is the color of your wedding table especially if you are have a theme wedding. You will want to make sure it fits in with your bridesmaids' attire. If you use clashing colors on the table, it will be noticed. While white linens are failproof, if you choose to use colored linens at your wedding table be sure that the maroon table cloth doesn't leave your bridesmaids looking like an eyesore in their bright red taffeta.

    • 2

      Decide if you're going to do formal or informal.You must ask yourself that question before setting the dinnerware at your wedding table. A more formal occasion with more than one course will require separate placing of dinnerware. For instance, cups and saucers will be brought out when it is actually time for coffee as opposed to a more informal setting in which the cup and saucer will already be present.

    • 3

      Setting the table. Properly laying your wedding table is essential. Center the dinner plate about 1 inch from the edge of the table. To the left of the dinner plate is first the salad fork, then the dinner fork. On the right of the plate the knife should face the plate. To the right of the knife is, first, your dessert spoon and then the soup spoon. The coffee cup and saucer are placed just above the edge of the outer spoon. You should lay the salad plate to the left of the salad fork. Center the bread plate just above the two forks. It is permissible to lay the butter knife across this plate. Finally, set your stemware "above" the coffee cup and saucer in the following order from left to right: Water goblet, red wine glass (the larger wine glass) and then the white wine glass.

    • 4

      Use flowers. If you are having a winter wedding it is probably not a good idea to set your wedding table with summer bouquets. Make sure that your flowers are suited for the season. Don't be afraid to use silk flowers if your budget is stretched. While everyone loves the fragrance of fresh flowers, today's silk flowers are tasteful and can be used to decorate with later on.

    • 5

      Give out favors.The final touch. Wedding favors. These are always a hit with guests and a great way to top off your wedding table. Whether you choose something as simple as chocolate (not that chocolate has to be simple) or as grand as Waterford place card holders, your guests will be delighted by your thoughtfulness. Wedding favors are a great way to remember your special occasion.


Source: www.ehow.com

Tags: wedding table, your wedding, your wedding table, wine glass, coffee saucer