make italian chicken noodle soup
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You can make delicious Italian chicken noodle soup in under an hour. Chicken noodle soup has been considered the ultimate comfort food for a long time. But add the Italian touches and a little crusty bread and you've got a wonderful comfort meal. Learn make Italian chicken noodle soup in the guide below.
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Things You'll Need
- 1 pound boneless chicken
2 tablespoons Olive Oil
2 cups water
1 can whole, peeled tomatoes
1 cup carrots, sliced
1/2 cup diced green pepper
1/4 cup minced onion
2 teaspoons dried Italian seasonings
1/2 pound linguine, broken into small pieces
Instructions
1
Pour the olive oil into a large pot on the stove. Add onions and green pepper. Sauté- for 2 or 3 minutes or until onions turn to a translucent color.
2
Cut chicken into small pieces, about 1 inch in size.
3
Add chicken to the onions and peppers. Continue to sauté- until chicken is well browned.
4
Once the chicken is browned, add tomatoes and Italian seasonings and stir well until tomatoes are slightly broken up.
5
Pour water over the mixture and stir well.
6
Cook for approximately 20 minutes, and then add carrots and linguine.
7
Allow the linguine to cook for an additional 20 to 30 minutes.
8
Serve warm with crusty Italian bread.
Tags: noodle soup, chicken noodle soup, chicken noodle, green pepper, into small, into small piecesSource: www.ehow.com
