Lunch ideas for a bridge game

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Bridge aficionados are passionate about their game and don't want to take a break for anything that would stop play. In every hand, there is one player who is the dummy and sits while his partner plays both hands. Take advantage of those idle players when you offer lunch, or break up the lunch into mini courses that won't take much time.

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1. Progressive Lunch

   • You've probably heard of progressive dinners where the group starts off at one person's house for appetizers, then heads to the next person's house for the soup course, another for the salad course and so forth. Follow that same procedure with lunch by offering tasty morsels between hands when it's lunch time. Food themes work especially well. Start off with tiny spring rolls as the appetizer. At the next break, follow up with hot and sour soup served in demitasse cups. Wrap minced Chinese chicken salad in lettuce leaves as your salad course. Offer spicy shrimp with ginger dipping sauce as the entree. Play won't slow down and your guests will be full.

   Buffet

   • One player, the dummy, in the game of bridge sits out while the other three continue to play. A buffet allows the players who are sitting out to have their lunch while the others keep going. Eventually within an hour to 90 minutes, everyone will have had a chance to eat. Since the food will be sitting out, serve dishes that keep at room temperature and still taste good or keep dishes cold by placing in bowls or platters of crushed ice. A platter of cheeses and good-quality cold cuts with assorted mustards are the basics for made-to-order sandwiches. Keep breads in plastic zippered bags. It won't look as nice, but the bread won't go stale. Add a few salads such as three bean, tomatoes, cucumbers and basil leaves in lemon juice and olive oil, and English pea salad. Finish with fresh fruit and gourmet cookies.

   Tiny Taste Temptations

   • If you prefer play not to stop while lunch is in progress, offer one-bite munchies that the players can pop in their mouths as they play cards. Since you don't want hands to get sticky, serve the tidbits on toothpicks, in individual servings or with a fork. Try cold soups in shot glasses. Players can sip cold creamy avocado soup and not miss a bid. Put tuna salad in hollowed-out mini buns that are gone in a bite or two. Layer the ingredients for taco salad in 8 oz. clear plastic glasses for an attractive presentation. Tiny fruit tartlets make a tasty dessert.

Source: www.ehow.com

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